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The great stories and people that make up the New Zealand wine industry.
The Rose family have a long and proud pioneering history in the Marlborough region with Phil and Chris Rose establishing their vineyards on the banks of the Wairau River in 1978.
Villa Maria is celebrating their Cellar Selection Syrah Hawke’s Bay 2018 winning the New Zealand Wine of the Year™ Champion trophy presented by O-I New Zealand.
Central Otago winery Peregrine has won Champion Organic Red Wine and Champion Organic White Wine for their Peregrine Pinot Noir 2017 and Peregrine Riesling 2018.
Every great story has a twist. When looking for New Zealand’s champion Sauvignon Blanc, venture to Seifried Estate in Nelson to find it.
The Herzogs have been winegrowers since the 16th Century, their hillside vineyards towering over Switzerland‘s Rhine river. Descendant Hans liked to push the boundaries challenging the way things were done.
Some think the Giesen Wines story began when two brothers with itchy feet and a penchant for travel set off from Germany and found themselves in New Zealand in 1979...
Alice Rule is a force to be reckoned with. An emerging young leader in sustainability, she is seeking to drive the circular economy of glass in the New Zealand wine industry.
Congratulations to Emily Gaspard-Clark, crowned last night as New Zealand’s 2019 Tonnellerie de Mercurey Young Winemaker of the Year!